{"id":7756,"date":"2010-03-25T11:43:26","date_gmt":"2010-03-25T10:43:26","guid":{"rendered":"http:\/\/trebarnslandet.se\/?p=7756"},"modified":"2010-03-25T11:43:26","modified_gmt":"2010-03-25T10:43:26","slug":"fram-med-vaffeljarnet","status":"publish","type":"post","link":"https:\/\/trebarnslandet.se\/?p=7756","title":{"rendered":"Fram med v\u00e5ffelj\u00e4rnet!"},"content":{"rendered":"

\"\"<\/a>Idag \u00e4r det v\u00e5ffeldagen<\/strong>! Gott!<\/p>\n

Enkla frasv\u00e5fflor<\/strong>:<\/p>\n

F\u00f6r 5-6 laggar:
\n2 dl vetemj\u00f6l
\n1 1\/2 dl kallt vatten
\n1 krm salt
\n2 1\/2 dl visp- eller mellangr\u00e4dde<\/div>\n
\n

Vispa ihop mj\u00f6l, salt och vatten. Vispa gr\u00e4dden och blanda ner i smeten. V\u00e4rm ett v\u00e5ffelj\u00e4rn och ta ungef\u00e4r en knapp deciliter smet till varje v\u00e5ffla, storleken p\u00e5 j\u00e4rn varierar. Pensla eventuellt med sm\u00e4lt sm\u00f6r innan gr\u00e4ddningen. M\u00e5nga teflonbelagda j\u00e4rn gr\u00e4ddar bra utan sm\u00f6rjning.<\/p>\n

Godast \u00e4r v\u00e5fflorna serverade direkt fr\u00e5n v\u00e5ffelj\u00e4rnet. L\u00e4gg annars de gr\u00e4ddade v\u00e5fflorna p\u00e5 galler s\u00e5 h\u00e5ller de sig krispigare.
\nServera med socker, sylt och gr\u00e4dde eller n\u00e5got salt tillbeh\u00f6r som fr\u00e4sta champinjoner eller rom, r\u00f6dl\u00f6k och gr\u00e4ddfil.\u00a0Recept\u00a0\u00a0<\/span><\/em>DN
\n<\/span><\/em><\/a>
\nNyttigare v\u00e5fflor<\/strong>:<\/p>\n

\n

Cirka 12 stycken<\/p>\n

3 dl dinkelmj\u00f6l
\n1 dl fullkornsvetemj\u00f6l
\n1 tsk salt
\n1 tsk bakpulver
\n5 dl mj\u00f6lk
\n2 \u00e4gg
\n50 gram sm\u00f6r<\/p>\n

S\u00e5 g\u00f6r du:<\/strong>
\nR\u00f6r ihop h\u00e4lften av mj\u00f6lken med de torra ingredienserna. H\u00e4ll sedan i resten av mj\u00f6lken. Kn\u00e4ck \u00e4ggen och blanda allt till en j\u00e4mn smet. Sm\u00e4lt sm\u00f6ret och h\u00e4ll i det. Gr\u00e4dda i v\u00e5ffelj\u00e4rn. Recept \u00a0<\/span><\/em>Aftonbladet<\/span><\/a><\/em><\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Idag \u00e4r det v\u00e5ffeldagen! Gott! Enkla frasv\u00e5fflor: F\u00f6r 5-6 laggar: 2 dl vetemj\u00f6l 1 1\/2 dl kallt vatten 1 krm salt 2 1\/2 dl visp- eller mellangr\u00e4dde Vispa ihop mj\u00f6l, salt och vatten. Vispa gr\u00e4dden och blanda ner i smeten. … Forts\u00e4tt l\u00e4sa →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[187],"tags":[12],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/trebarnslandet.se\/index.php?rest_route=\/wp\/v2\/posts\/7756"}],"collection":[{"href":"https:\/\/trebarnslandet.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/trebarnslandet.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/trebarnslandet.se\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/trebarnslandet.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7756"}],"version-history":[{"count":0,"href":"https:\/\/trebarnslandet.se\/index.php?rest_route=\/wp\/v2\/posts\/7756\/revisions"}],"wp:attachment":[{"href":"https:\/\/trebarnslandet.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7756"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/trebarnslandet.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7756"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/trebarnslandet.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7756"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}